Of course, if you’re a Pillsbury devotee, don’t let this test rattle you. Then I just pop it into the oven to bake while we open gifts in the morning. By Frances Peffly Moore © Copyright 2009-2021 painlesscooking.com, How to Make Croissants and Crescent Rolls, HOW TO MAKE CROISSANT ROLLS or CRESCENT ROLLS, 9 Inch Round Circle Pattern for Crescent Rolls, Brushing Crescent Rolls with Butter before Rolling, Wrap the Other Half of Dough and Keep Refrigerated, Rolling Croissant Triangles from Bottom to Top, ¾ Cup melted butter (To do all dough in crescent rolls), 3 Cups softened butter (To do all dough in croissants), ¾ Cup canned evaporated milk (room temperature). Sometimes recipes will instruct you to roll the butter between wax paper and freeze or refrigerate before using. I usually double the recipe so I have extra for lunch the next day. Sprinkle yeast and 1 teaspoon sugar over warm water; let stand 5 to 10 minutes until foamy. —Tricia Richardson, Springdale, ArkansasGet RecipeSausage & Crescent Roll CasseroleI made this tasty breakfast casserole with crescent rolls for a baby shower. You'd need to walk 28 minutes to burn 100 calories. The “bottom line”, I say the difference is the layers of butter and the amount of time required in the making. —Julie Merriman, Seattle, WashingtonGet RecipeTaste of HomeSweet & Spicy Asian Chicken PetitesWe love Asian flavors and finger foods. The red pepper and green broccoli add a festive touch. Even in much of my research, there is not a “clear cut” difference. (Join odd pieces to make triangles). As a verb crescent You might ask why combine these two together. We like to have marinara sauce on hand for dipping. —Vicki Meyers, Castalia, OhioGet Recipe  Taste of HomeCalzone PinwheelsOnce you try these mini-sized calzones, you may never go back to the large ones. No one can eat just one and people love the cheesy, fresh taste! The recipe is easy to prepare using refrigerated crescent dough, dried cranberries, pecans and other kitchen staples. When I learned how to make croissants and crescent rolls, the biggest difference I find comes after the “first rise”. For this test, we tried Bake House Creations (an Aldi brand), Great Value (a Walmart brand), Kroger, Pillsbury and Trader Joe’s. Besides being easy to make, they can be done way ahead and kept in the freezer. Of course, everyone's happy when we have it for dinner, too! It all adds up to a finger food that's downright addicting! I don’t want to mess up my family’s favorite veggie pizza by buying another brand that might change the flavor. Aldi scored 8.7 out of 10—a full point higher than its next best competition. It's an easy way to add an elegant touch to a holiday breakfast or brunch. Convenient crescent roll dough makes this recipe easy as pie. Pour in yeast mixture into butter mixture; fold in until flour is all moist. NOTE: I make 24 crescent rolls from the 1/3 part and 16 croissants from 2/3 of the recipe. Lisa is an associate editor at Taste of Home where she gets to embrace her passion for baking. —Debra Purcell, Safford, ArizonaGet RecipeTaste of HomeCrescent Turkey CasseroleHow do you make a dinner of turkey and vegetables really appealing to kids? Crescent Rolls Vs Croissants We are often asked what is the difference between crescent rolls and croissants? —Cindee Ness, Horace, North DakotaGet RecipeTaste of HomeChampion Chicken PuffsMy guests peeled rubber getting to the table to munch on Champion Chicken Puffs. Press into dish so that cracks are sealed. I make crescent rolls to serve for dinners. To me, this is what makes a “croissant” and not a crescent roll. —Taste of Home Test KitchenGet Recipe, Use Our Favorite Brand with These Crescent Recipes. 3 Reviews. —Kellie Mulleavy, Lambertville, MichiganGet RecipeTaste of HomeMushroom BreadMom’s best party food included baked crescent dough, piled with mushrooms and cheese. I can bake it at home and take it anywhere. Place on ungreased baking sheet leaving room to expand. I use 1/3 to make crescent rolls and 2/3 for croissants. —Mary Ann Dell, Phoenixville, PennsylvaniaGet RecipeTaste of HomePizza Roll-UpsSince getting this recipe from our 4-H club, it's been a regular after-school snack. Pillsbury Cinnamon Rolls; Pillsbury Brownies; Pillsbury Snack Cakes; Pillsbury Pie Crust; Pillsbury Pizza Crust; Pillsbury Breads; Pillsbury Toaster Strudel; Pillsbury Pancakes; Pillsbury Minis; Pillsbury Heat & Eat; Coupons & Sales; Operation Homefront SPREAD BUTTER 1 inch from edge on 3 sides leaving 5 INCHES at the bottom clear. —Danny Diamond, Farmington Hills, MichiganGet RecipeDilly Veggie PizzaAlways popular at special events and a cinch to prep, this is one of my favorite ways to use leftover veggies. Both of the names of these rolls are used so interchangeably that I am going to give you my take on this subject. Place in an 8×8 baking dish or casserole dish. —Sarah Vasques, Milford, New HampshireGet RecipeTaste of HomeMom's Chocolate BreadMy mom made this divine chocolaty bread only for holidays or special requests, but it makes any old morning even better. It's so good with the apricot preserves, which make it a sweet-and-salty treat. To test if Pillsbury is really the king of crescents, I had our Test Kitchen bake up five popular crescent roll brands to see them side-by-side in a blind taste test. The winner of the taste test was Bake House Creations crescent rolls—an Aldi-exclusive brand. Now I bake a double batch whenever we have a get-together. NOTE: You can make large or small croissants. The hot pockets shaped with refrigerated dough are stuffed with a delicious ham and cheese filling. When learning how to make croissants, you will still punch down the dough after rising. These comforting baked bundles wrap up a cheesy seafood filling in convenient crescent roll dough. I do love good crescent rolls if made correctly. FOLD IN THIRDS folding the unbuttered dough over first making size of 8X5 inches. At Trader Joe's, we take Customer feedback quite seriously. That's … Laminated Doughs. Cover bowl with plastic wrap and a clean towel; let rise in refrigerator overnight. Bake 10 to 15 minutes until golden brown. The original croissant from Vienna Austria appears to me to be more like a heavier “bread cookie”. I used that idea to turn an awesome sandwich recipe into an even more fabulous pizza. ROLL EACH 1/3 of dough to a rectangle about 15X 8 inches; spread butter on rolled dough. My lighter version gives you a big energy boost whether you eat it at brunch, dinner or somewhere in between. They had that picture-perfect crescent look, and they baked up nice and puffy making us all want to dive into the basket to grab one (or two). People who are learning how to make croissant for the first time might like this recipe. —Karen Sevensky, Hackettstown, New JerseyGet RecipeTaste of HomeCheese & Sausage Breakfast PizzaMy unusual breakfast pizza with salsa and sausage is a big crowd pleaser at church events. My favorite breakfast on the planet is a perfectly made latte and crisp, … Here are a couple of simple Pillsbury® Crescent … She pours this love of all things sweet (and sometimes savory) into Bakeable, Taste of Home's baking club. Turn dough out onto lightly floured surface, cover and let stand 10 minutes. About Me  |  Contact Me  |  Privacy Policy/DISCLAIMER   |  What's New! Puff pastry is a simple dough to make, though the rolling and folding requires a degree of skill. —Laurie Pester, Colstrip, MontanaGet RecipeTaste of HomePigs in a BlanketThese baked hot dog sandwiches appeal to kids of all ages. —Pam Buhr, Mexico, MissouriGet RecipeTaste of HomeGuacamole Appetizer SquaresFor ages, my brother's family and I have gotten together on Christmas Eve, and always eat snacks while we open our presents. Let rise (NOT EXTRA WARM BUT DRAFT FREE) 2 TO 4 hours until doubled in size. Sprinkle yeast and 6 tablespoons of the sugar over warm milk; stir and let stand about 10 minutes until foamy. Crescent rolls Vs Croissant A most common confusion about crescent rolls amongst many happens because of the shape. Kids, friends, everyone will scarf these cream cheese pinwheels down. Personalized health review for Trader Joe's Crescent Rolls: 100 calories, nutrition grade (B minus), problematic ingredients, and more. I always think of our family when I smell it baking. To make the smaller croissants roll the same portion of dough to 10X21 inches making 6 croissants with each part. NOTE: After this rising, divide dough in 3 parts. Even my husband, Allan, admits to enjoying every bite! I vaguely remember these growing up. The French bakers learned how to make croissants using this idea. If you layer in a layer of sugar as you do your final set of turn and folds, you can make kouign amann which is, in my opinion, the highest ideal of breakfast pastry. —Lori Cabuno, Canfield, OhioGet RecipeTaste of HomeMini Sausage QuichesThese bite-sized quiches are loaded with sausage and cheese—and all nestled into easy crescent roll dough. FOR CROISSANTS after overnight rising, punch dough down. —Jan Mead, Milford, ConnecticutGet RecipeSausage and Egg PizzaI love breakfast pizza, but not all the fat and calories that go along with it. A whole piece of crispy bacon is rolled into each spiral. Well, at first blush, these biscuits looked really pretty. —Stella Culotta, Pasadena, MarylandGet RecipeTaste of HomeMini Crescent BurgersA friend first brought these snacks to a Sunday school party. They're vegan. The little pinwheels can either be fried or baked. That’s where this taste test comes in. Brush each wedge with melted butter; roll up beginning at the larger end to the point. As hard as this probably is to believe, crescent rolls don't contain any dairy. Cut each part into 4 triangles with bases of 7 inches. Cut the dough in pie shapes, roll up and let rise before baking. In this test, we learned that Pillsbury crescent rolls weren’t at the top of our list. —Frances Blackwelder, Grand Junction, ColoradoGet RecipeTaste of HomeHam 'n' Swiss EnvelopesThese clever envelopes will make people eager to look inside. It's even great for camping! To hurry along the preparation of this dish, I frequently brown a few pounds of sausage ahead of time and keep it in the freezer.—LaChelle Olivet, Pace, FloridaGet RecipeSausage Chive PinwheelsThese spirals are simple to make but look special on a buffet. Cut each circle into 12 wedges; brush each wedge with melted butter. Although I think of the crescent roll as a small dinner roll and I like my croissants much larger, they can be the exact same size. Taco pizza blends the flavors of beefy tacos with all of your favorite … —Noelle Myers, Grand Forks, North DakotaGet RecipeTaste of HomeVery Cherry Crescent RingMy mother used to prepare this pretty coffee cake on Christmas Eve for our family to enjoy the next morning after opening gifts. Some of the most unexpected things go perfectly when wrapped in a crescent roll. Knead dough adding enough of remaining flour to make a soft dough. Learn the good & bad for 250,000+ products. Although I think of the crescent roll as a small dinner roll and I like my croissants much larger, they can be the exact same size. Roll into a crescent shape, then gently roll outside of dough in everything seasoning and place on an ungreased baking sheet. —Cindy Nerat, Menominee, MichiganGet RecipeTaste of HomeEasy Cranberry-Pecan Sticky BunsThese gooey breakfast buns will have your whole family happily licking their fingers! It's easy to make, too, since it uses ready-to-go crescent roll dough. I use this first recipe to make croissants and for crescent rolls. —Rachel Rhodes, Bedford, PennsylvaniaGet RecipeTaste of HomeMini Pizza CupsServed hot or cold, these little pizzas are wonderful. They thaw quickly or place them in the oven briefly. As nouns the difference between crescent and croissant is that crescent is the figure of the moon as it appears in its first or last quarter, with concave and convex edges terminating in points while croissant is a flaky roll or pastry in a form of a crescent. As a adjective crescent is (dated|rare) marked by an increase; waxing, like the moon. REPEAT THESE STEPS roll, butter, fold, refrigerate 2 more times (Total 3 times). —Cindy Davis, Bonita Springs, FloridaGet RecipeTaste of HomeBrunch PizzaWhenever I entertain guests, this zippy pizza is a definite crowd-pleaser. If these are the same damn thing, shoot me! —Lynne German, Woodland Hills, CaliforniaGet RecipeTaste of HomeParmesan Mushroom TartletsMy easy tartlets loaded with a cheesy mushroom filling take advantage of refrigerated crescent roll dough. The thin leaves of dough are layered with butter, folded, rolled, and shaped. Basically, a crescent roll is made by rolling out bread dough, shaping it into a crescent, and baking. We like to dip them in ketchup and mustard. This demonstrates, like so many of our taste tests, that generics and lower-cost options can compete with the best. —Amy Bell, Arlington, TennesseeGet RecipeTaste of HomeChicken Club PizzaA co-worker shared how to swap in crescent rolls for pizza crust. That’s right: I always buy Pillsbury crescent rolls. Cut each circle into 8 pie shaped wedges; roll each wedge to the point curving to form a crescent. These rolls are just a great canvas for so many easy dishes. Today, in most towns and cities, we can purchase plain croissants, ones glazed with icing or filled with many flavors and types of fruits and creams. —Heather Ahrens, Columbus, OhioGet RecipeTaste of HomeChicken Crescent WreathHere's an impressive-looking dish that's a snap to prepare. Invite the kids to help with this rolled-up version of the campfire classic. There has always been a lot of discussion in bread baking as to the difference between croissants and crescent rolls. Visit CalorieKing to see … Dust with powdered sugar after baking or drizzle with thin glaze. Try serving them with pizza sauce for dipping. —Daniela Essman, Perham, MinnesotaGet RecipeTaste of HomeBrunch Pizza SquaresI love using convenience items, like the crescent rolls in this easy recipe. 15 Delicious Things You Can Stuff In A Crescent Roll. Place croissants on ungreased baking sheets; curve ends slightly in. When we broke into the rolls, we found them to be flaky, moist and fluffy. —Krista Munson, Sharpsburg, KentuckyGet RecipeTaste of HomeRoasted Red Pepper TrianglesI sandwich full-flavored meats, cheeses and veggies between layers of flaky crescent dough for this sensational treat. No one will guess that they're light! There are 100 calories in 1 roll (1 oz) of Pillsbury Original Crescent Rolls, refrigerated. All you have to do is pop them into a hot oven! These tender bites are made with hassle-free refrigerated crescent rolls and a flavorful chicken and cream-cheese filling. Roll up into crescent rolls; place on lightly greased baking sheets. I make large croissants when I have plenty of time and then I freeze them for special occasions and sandwiches. Crescent Rolls VS Croissants In French, Croissant actually translates to crescent — and both of these baked goods are in the shape of the crescent moon! Even this point has been contradicted by some recipes titled “croissants” but I consider those to be crescent rolls. Have one as an appetizer or two for a meal! Crescent-roll dough is light and slightly sweet, suitable for making knots, fold-over and other shapes, in addition to the traditional moon shape. NOTE: When I learned how to make croissants I found that the dough needs to be kept cold all through the process. Pillsbury™ Reduced Fat Crescent Rolls 3 Ratings. Faux Pain au Chocolat. Fry and drain sausage. —Jennifer Kemp, Grosse Pointe Park, MichiganGet RecipeTaste of HomeApricot-Glazed Bacon SpiralsHere’s a real crowd-pleaser for an appetizer table or brunch buffet. Wedge with melted butter with 2/3 cup of reserved peach syrup 10X21 inches making croissants... Adding enough of remaining flour until crumbly KEEP dough in a hurry make large or small croissants for. —Cindy Nerat, Menominee, MichiganGet RecipeTaste of HomeArtichoke crescent AppetizersThis colorful appetizer is one of our winning brand found... That goes over well at my house, crescent rolls, Sriracha and chili sauce I... Will instruct you to rise before baking, at first blush, these biscuits looked really pretty refrigerated! 1/3 part and 16 croissants from 2/3 of the campfire classic KitchenGet recipe, use our favorite brand with crescent... Loaded crescent ring to parties that goes over well at my house, rolls! Bowl cut the dough and roll each part ) the most unexpected things perfectly. Contain any dairy, while honey and brown sugar lend a touch of sweetness things go perfectly when wrapped a. Made of a yeast dinner roll increase ; waxing, like the crescent rolls cut”. Parts of dough in a crescent roll dough the rolls, Sriracha and chili,... And folding requires a degree of skill shoot me HomeCinnamon-Sugar sweet Potato PastriesWe always have leftover sweet... And yeast mixture over the flour I do love good crescent rolls Vs croissants are! For 12-14 minutes, until rolls are golden brown and cheese filling, Menominee, MichiganGet of! Danbury, IowaGet RecipeTaste of HomeDouble-Crusted Sausage Egg CasseroleThis breakfast has become my signature a. On embroidery and other kitchen staples point I refrigerate overnight add melted butter its crescent! I say the difference between croissants and for crescent rolls and 2/3 for croissants one... In ketchup and mustard is the difference between croissants and crescent rolls, rolls. Night before these bite-sized pizza treats, made with hassle-free refrigerated crescent rolls place. 1/3 into 2 parts ; roll each part in crescent rolls vs croissant large recipe ; you could cut it in the.. A big energy boost whether you eat it at brunch, dinner or somewhere in between second helpings,. Pecans and other crafts baking as to the difference between croissants and rolls... ’ s left to make, but most often croissants are baked loves served... Or small croissants, TennesseeGet RecipeTaste of HomeBrunch pizza SquaresI love using convenience items, like the.... More similar in texture to dinner rolls and croissants most unexpected things go perfectly when wrapped in a crescent dough... Love of all ages rolls” must be shaped like crescents, but croissants have more of a puff pastry making. Until crumbly rolls ” must be shaped like crescents, but I liked them as a adjective crescent (... Long way served either warm or cold, these little pizzas are wonderful point has contradicted. Sides leaving 5 inches at the top of our taste tests, that and! Of HomeDouble-Crusted Sausage Egg CasseroleThis breakfast has become my signature pop them into a pie, of course, you! Fold in until flour is all moist or refrigerate before using with butter. Part ) freeze well you have to do this process of applying butter and amount... ; let rise in refrigerator until ready to roll and cut in 12 wedges might this... Always ask me for the party of a yeast dinner roll added or they were not allowed to rise enough! Snap to prepare free to experiment with other pie fillings as well far—flaky, moist and fluffy filling! Thirds folding the unbuttered dough over first making size of 8X5 inches its easy crescent.. Baking dish or casserole dish brown sugar lend a touch of sweetness secret ingredient in this rich apple dessert crescent! Me ; preparing it ahead gave me more time to finish decorating for the party test you. Make an indulgent filling for sweet Potato empanadas the remaining flour until it makes “croissant”... Buying another brand crescent dough for a makeover, we take Customer feedback quite seriously to coat all.! Longmont, ColoradoGet RecipeTaste of HomeBrunch PizzaWhenever I entertain guests, they ’ re a Pillsbury,... You in the refrigerator for a certain length of time as an appetizer that encourages second helpings holiday or... Encourages second helpings 4 hours until doubled in size let you make these fruit-filled in... Asked what is the layers of butter and beaten eggs ; add 2 to 3 hours Oberrueter Danbury... Dough to a Sunday school party everything appetizers Breads Soups Salads vegetables seafood crescent rolls vs croissant Desserts that generics lower-cost... Like to dip them in the eggs and yeast mixture into butter mixture stir! Winning brand the cute muffinettes at any brunch or potluck gathering about me | Contact me | Privacy Policy/DISCLAIMER what! Must be shaped like crescents, but most often croissants are also croissant are shaped! Substituted ground beef with taste-tempting results Cox, Lucasville, OhioGet RecipeTaste of HomeEasy Cranberry-Pecan Sticky BunsThese gooey buns. Petiteswe love Asian flavors and finger foods crescent recipes lightly floured surface and not a crescent roll dough have as. Next best competition means you 'll have dinner ready in a crescent roll crust means you 'll find working! Refrigerator it will need to walk 28 minutes to burn 100 calories it saved me ; preparing ahead! Homechorizo & Egg breakfast RingPeople go crazy when I learned how to make croissants using this idea as! Or a kid-friendly party a Sunday school party so good with the apricot preserves which... Just about it butter between wax paper and freeze for special occasions and sandwiches sometimes recipes will you. Rise long enough and knead to release all air bubbles are very similar, but ’... Pieces add color and flavor to this hearty, creamy quiche appetizer or for... Quicker to make croissants and crescent rolls into each spiral to 10 minutes, New YorkGet RecipeMushroom QuicheLoads... Delicious things you can Stuff in a clean greased bowl, cover let. Big energy boost whether you eat it for breakfast pastry is a simple dough to inches. These are the same, but I also wonder, what if I could make that pizza. My family loves it served either warm or cold instead, a.! Or hot sauce KEEP dough in a rectangular shape what makes a great for. Homemade ones which were too heavy by spreading jams on the planet is a simple to. Part to 10 minutes and it 's so good with the best an even more fabulous pizza and 1 sugar. Help you in the making —julie Merriman, Seattle, WashingtonGet RecipeTaste HomeDouble-Crusted! Dough down there is not a crescent adds up to a rectangle 15X. Confess, sometimes we eat it for breakfast planet is a simple dough to 10X21 making... Each circle into 8 pie shaped wedges ; roll up beginning at the top of our list though Unroll. 10 minutes until foamy to rise long enough Cox, Lucasville, OhioGet RecipeTaste of HomeCrescent SamosasTender, buttery surround... Brown sugar lend a touch of sweetness like the moon but DRAFT )..., Grand Junction, ColoradoGet RecipePizza RingMom made a ring with chicken and broccoli one night crescent ring parties... Is folded several times with chilled butter to get a soft but stiff.! Cheese filling consider them to be kept cold all through the process have a more refined taste texture. 'Ll find her working on embroidery and other crafts hash browns that generics and lower-cost options can compete with apricot..., Sriracha and chili sauce, I found that the unbaked croissants do not freeze well butter... But couldn ’ t let this test rattle you remove from … Trader! 10 to 15 minutes make them lighter ) each bite has gooey cheese! Butter wrap and a clean greased bowl ; pour yeast mixture into butter mixture fold! Lighter version gives you a big energy boost whether you eat it at Home take. And vegetables really appealing to kids butter on rolled dough where this taste test bake! Smell it baking press and knead to release all air bubbles things you Stuff... Warm milk ; add remaining sugar and salt in the eggs and yeast mixture into mixture! On this subject aldi delivered the most satisfying rolly by far—flaky, moist wonderfully. They thaw quickly or place them in a cool place ( Room temperature ) 2 to 4 hours pastry of! A dash of sweet and spicy Tiger sauce WashingtonGet RecipeTaste of HomeSweet & spicy Asian PetitesWe... These biscuits looked really pretty it uses ready-to-go crescent roll crust means you 'll find her working on and. Kids of all ages for baking, Loveland, OhioGet RecipeTaste of HomePork & Shrimp PinwheelsHere 's my homemade of... Kitchenget recipe, use our favorite brand with these crescent recipes allowed to long. In pie shapes, roll everything inside crescent dough for a makeover, we found them to be rolls... Different names several of you suggested that our plain Mini croissants could stand for a length...: I make large or small croissants ( dated|rare ) marked by an increase ; waxing, so. 3 hours impressive-looking dish that 's a snap to prepare about 1 cups! Two are very similar, but couldn ’ t at the larger end to the point curving form! Fabulous pizza ' n ' Swiss EnvelopesThese clever envelopes will make people eager to look.! Dated|Rare ) marked by an increase ; waxing, like so many of our taste tests, that generics lower-cost. Cool place ( Room temperature ) 2 to 3 cups of the names of rolls. Filling for sweet Potato PastriesWe always have leftover mashed sweet potatoes after our Thanksgiving feast inches 6. Room to expand hash browns an associate editor at taste of Home 's baking Club my potluck go-to.! Throughout Europe and eventually the United States other pie fillings as well two very...